Ahmad Tea Cardamom Teabags
This wonderfully warm and exotic black tea is reminiscent of Indian chai. Breathe in the eastern, spicy aroma and think of traveling to India one day. A popular fall beverage that is divine without milk, but is only enhanced when made as a chai latte.
Excellent taste: smooth, rich, warm, aromatic. Begin your morning with this, relax at afternoon & evening Tea.
Water The quality of water used as an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle.
Temperature Heat fresh water to a rolling boil or to a temperature of 212F.
Infusion Time Once the water reaches the appropriate temperature, it should be poured immediately over the tea bag.Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5-7 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.